Two Satrurdays ago we braved the traffic and went to Mall of Asia to attend a birthday party at Jollibee in Macapagal Avenue and for the husband to take a peek at the numerous industrial supplies exhibit at the annual Agrilink Convention. He has been wanting to join the said convention and have a booth of his own showcasing his purely bred boars but this year proved to be not the right time. Next year, maybe.
Anyway, we left the house early because we were anticipating the heavy traffic at the ongoing skyway project but surprisingly, traffic was very moderate so we got to Macapagal Avenue an hour early for the Jollibee party. We were hungry though so we decided to have lunch already. We went around Blue Wave looking for a place to eat and we ended up eating at Kimono Ken. I wasn’t familiar with the resto and so was Jon but we wanted to try as they had a good number of diners compared to the other Japanese restos in the place which we personally tried a couple of times. And boy was it worth it! The food was extra yummy!!! And the price was very affordable (to my surprise) considering the quality of their food. Its a must try! I don’t know if they have other branches other than the one in Blue Wave though. Their Shake Sashimi was sooo fresh. It reminds me of the Salmon Sashimi Jon and I would eat every single day everytime we are in HK.
Here’s what we had.
Angus Beef Rib Eye Teppanyaki
Japanese Fried Rice
Crispy Chicken Terriyaki
Gyoza
California Maki
Shake Sashimi
they have in tomas morato and shangrila also may isa pa atang branch eh, sis kse ng SIL ko part owner ng kimono ken yummy ng food noh