We were in Tagaytay Highlands again today. The little girl went fishing again, her favorite hobby now and since we were there early, we were able to catch quite a number of fishes which we took home to the little girl’s delight. She went horseback riding again too but since it was hot, it was [...]
Jul
22
We had a sumptuous lunch at Antonio’s in Tagaytay last Sunday. We were once again yayaless as Sophia’s yaya was on a day-off so it was just the three of us – Jon, Sophia and I which made our lunch date extra sweet. The little girl was very relaxed so we were not in a [...]
Jan
9
Wagyu Beef.
frustrated chef |
steaks |
01 9th, 2008 |
No Comments »
“Melts in your mouth”, that’s what my husband would usually say about his Wagyu Steak, almost always because its so tender. If I ever needed to bribe him with food, I prepare Wagyu Rib Eye Steak for him. But what makes Wagyu Beef special and oh so tender? According to Wikipedia: Wagyu refers to several [...]